Archive for the ‘Italian’ Category

French Herb Bread

Marla Stokesbary PrintFrench Herb Bread Ingredients1 Tbls. active dry yeast 2 Tbls. white sugar 1 tsp. salt 3 1/2 cups all-purpose flour 1 cup milk 1 Tbls. white vinegar 1/4 cup water 1/4 cup butter 1/2 cup minced onion (fresh) 1 clove garlic, minced 1/2 tsp. salt 1 Tbls. minced parsley 2 Tbls. butter InstructionsIn […]

Lasagna D’Italian

Carol Brown PrintLasagna D’Italian IngredientsSauce: 2.5 lbs. ground meat 1 large can tomatoes 1 clove garlic 1 tsp. oregano 1 tsp. rosemary 1 tsp. basil 1/2 tsp. salt 1/2 tsp. pepper 1-2 cans tomato paste 1 chopped onion 4 sm. stalks chopped celery 1 box lasagna noodles (12 sheets) 2 eggs 1 pt. cottage cheese […]